Faculty
Agronomy/Agroecology
Faculty
- Roger Becker: Weed science
- Jeff Coulter: Corn-based cropping systems
- Beverly Durgan: Weed management
- Frank Forcella: Integrated management of weeds
- Axel Garcia y Garcia: Cropping systems
- Julie Grossman: Soil agroecology and organic food systems
- Jeffrey Gunsolus: Weed management
- Gregg Johnson: Weed management
- Nicholas Jordan: Plant population ecology
- Jacob Jungers: Agronomy
- Daniel Kaiser: Soil nutrient management
- Helene Murray: Sustainable agriculture
- Seth Naeve: Soybean management
- Paul Porter: Cropping systems
- Walid Sadok: Plant physiology
- Craig Sheaffer: Alfalfa and forage management
- Scotty Wells: Forage and cropping systems
- Jochum Wiersma: Small grains production and management
- Donald Wyse: Perennial weed control
Horticulture
Faculty
- Jerry Cohen: Plant biochemistry
- John Erwin: Floriculture physiology
- Vincent Fritz: Vegetable phytonutrients
- Susan Galatowitsch: Landscape ecology
- Gary Gardner: Phytomorphogenesis and phytohormone physiology
- Julie Grossman: Soil agroecology and organic food systems
- Adrian Hegeman: Plant metabolomics
- Emily Hoover: Fruit production
- Brian Horgan: Turfgrass management
- Mary Meyer: Native and ornamental grasses
- Mary Rogers: Organic horticulture
- Carl Rosen: Mineral nutrion of horticultural crops
- Alan Smith: Plant and growth development
- Cindy Tong: Postharvest physiology
- Chengyan Yue: Consumer markets, global trade
Plant Breeding/Molecular Genetics
Faculty
- James Anderson: Wheat, wheat grass, and pennycress
- Neil Anderson: Flowers
- Rex Bernardo: Quantitative genetics and maize
- Changbin Chen: Plant cytogenetics
- Matthew Clark: Grapes
- Nancy Ehlke: Forage legumes and turfgrass
- David Garvin: Wheat genetics and genomics
- Candice Hirsch: Maize translational genomics
- Cory Hirsch: Plant stress resistance biology
- Stan Hokanson: Woody ornamentals
- Jennifer Kimball: Wild rice
- Aaron Lorenz: Soybean
- James Luby: Fruit crops
- Thomas Michaels: Beans and potato
- Peter Morrell: Computational biology
- Gary Muehlbauer: Barley and wheat genetics
- Laura Shannon: Potato
- Ruth Shaw: Evolutionary quantitative genetics
- Kevin Smith: Barley, oat, and silphium
- Brian Steffenson: Disease resistance in cereals
- Robert Stupar: Legume molecular genetics
- Eric Watkins: Turfgrass
- Nevin Young: Plant comparative genomics and bioinformatics
